Congratulations to our Winter class of 2021!

Despite the hardships they have faced, including the pandemic In such a short time, they have acquired so many skills: culinary techniques, how to trust and use their senses, and develop their palette. Also, graduates have learned to monitor their thoughts and feelings and to be able to respond to what life puts in front of them.

We cant wait to see what life has in store for them in this new journey in the culinary industry. They will always be part of our OGI family!